Central Coast Home & Lifestyle Autumn 2024
INSTEP
AUTUMN ARRIVALS
Shop for Autumn shoes now at Instep Footwear A t Instep Footwear we have a huge range of fashionable shoes and accessories to compliment the changing seasons. We can help you find the perfect style and fit for the cooler months. Choose from extremely popular brands including Arcropedico comfort shoes made in Portugal, stylish Django and Juliet, Chrissie, Zeta -comfortable designs from Spain, Beautiful Cabello soft leather shoes and boots made in Turkey, Skechers styles for ladies and men and new arrivals. We also stock the popular new styles for Ziera ladies’ shoes - Ziera's underfoot comfort systems are unparalleled with cushioning and arch support that cocoons your whole foot. They're made so luxuriously comfortable they can be worn all day, every day. Come in and check out our large selection of contemporary and stylish designs in Modapelle ladies and mens leather handbags with a large range of colours, Serenade Patent leather handbags and wallets as well as many other brands and accessories including mens and ladies wallets all with RFID in all shapes and sizes made with beautiful soft leathers and various colours to choose from for any occasion or as a great gift idea. Instep Footwear have been servicing our local community and providing quality footwear for over 30
years. Trish Davies and her staff are highly experienced and very passionate about all thing’s shoes and accessories. We pride ourselves on providing excellent service and professional advice from our extensive product knowledge relating to any chosen style. (**Summer Clearance, be quick as only whilst stocks last.) Come in and see us and we will help you make the right choice. Gosford's Imperial Centre - Shop 136, Lower level (near The Reject Shop). Phone: 4324 2264 Easy and Tasty - Slow Cooked Beef Diane
Ingredients: 1 kilo beef chuck steak 1 tablespoon olive oil 4 cloves garlic, crushed 1 large brown onion chopped finely 425g can diced tomatoes. 1/2 cup (125ml) beef stock 2 tablespoon Worcester shire sauce 1/2 cup (125ml) cream 2 tablespoon coarsely chopped fresh parsley 1 tablespoon brandy (optional) Add mushrooms if desired
‘Good Old Fashioned Service with a Smile’ SHOP 136, IMPERIAL CENTRE GOSFORD PH 4324 2264 It’s Sale time! - Lots of summer stock reduced to clear....hurry whilst stocks last!
Method: 1. Cut beef into 3cm pieces. Heat oil in large saucepan; cook beef, in batches, stirring, until browned. 2. Add garlic and onion; cook, stirring, until onion is soft. 3. Add undrained crushed tomatoes, stock, and sauce; simmer, covered, about 1 1/2 hours or until beef is tender. 4. Add remaining ingredients; simmer, uncovered, about 5 minutes or until thickened slightly. 5. Serve with mashed potatoes or pasta and sprinkled with extra chopped parsley, if desired.
Enjoy...
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